Try instant oatmeal from scratch rather than relying on store-bought — you'll get fresher flavors and add-ins that you can customize to your liking. Make a big batch at the beginning of the week!
TOTAL TIME: 5 MINS
1/4 c. quick oats
1 tbsp. dried cranberries
1 tbsp. chopped toasted pecans
1/2 tsp. brown sugar
Grated orange zest
In bowl, place quick oats, dried cranberries and chopped toasted pecans, brown sugar and pinch each of ground cinnamon, grated orange zest and salt.
Add 1/2 to 3/4 cup just-boiling water. Let sit 1 min. Stir and eat.